個室居酒屋　土佐将軍　魁宴-KAIEN-

5 kinds of sashimi for 4 people

2850 yen(税込)

Live yellowtail sashimi

1160 jpy(税込)

Topping: Nuta 50 yen (tax included)

Water octopus sashimi

1180 yen(税込)

red shrimp sashimi

990 yen(税込)

Straw-grilled bonito salt tataki six cuts/Straw-grilled bonito tataki sauce six cuts various

1720 yen(税込)

(*The photo shows six pieces of bonito straw-grilled salt tataki.)

Raw Hamachi Straw Grilled Salt Tataki Six Cuts/Live Yellow Hamachi Straw Grilled Seared Sauce Six Cuts Various

1450 yen(税込)

Topping: Nuta 50 yen (tax included) (*The photo shows six slices of live yellowtail straw-grilled salt tataki.)

moray eel

1380 yen(税込)

Dorome ponzu sauce

480 yen(税込)

Chambara shellfish stew

880 yen(税込)

2 pieces of grilled Nagataro shellfish in soy sauce

900 yen(税込)

Grilled Tosa Wagyu Beef topped with sea urchin caviar 4 pieces

¥ 1820(税込)

Grilled Tosa Wagyu Beef with Salted Wasabi for Adults 4 Pieces

1450 yen(税込)

Tosa Wagyu beef sirloin grilled in ceramics, 1 serving 50g

1550 yen(税込)

Tosa Wagyu Beef Grilled Yukhoe

¥ 1220(税込)

Horse sashimi from Haruno, Kochi Prefecture

¥ 1080(税込)

Yamamitsu Wagyu Roast Beef

1420 yen(税込)

Shimanto chicken fried chicken

950 yen(税込)

Shimanto Chicken Nanban

980 yen(税込)

Shimanto pork sausage (3 pieces)

¥ 630(税込)

Melty pork stew/Japanese beef tendon stewed in miso sauce (various types)

880 yen(税込)

(*The photo shows domestic beef tendon stew in miso.)

Caesar salad with crispy bacon and avocado

850 yen(税込)

Crispy Tosa whitebait and radish salad

880 yen(税込)

Pork belly and tofu sesame shabu salad

¥ 910(税込)

Chikukyu Mentai Mayo

¥ 420(税込)

Edamame/Wasabi-pickled cucumber (1 piece)

350 yen(税込)

(※1 wasabi-pickled cucumber.)

Bonito liquor thief

480 yen(税込)

Bonito Shuto Cream Cheese

¥ 530(税込)

Changer

550 yen(税込)

Changja cream cheese

600 yen(税込)

Shimoji

580 yen(税込)

Assorted pickles

400 yen(税込)

Anpan liver ponzu

¥ 680(税込)

Bonito Haranbo-yaki

¥ 640(税込)

Broiled egg leaf

¥ 650(税込)

Dried squid overnight

880 yen(税込)

Oki urume dried fish

¥ 660(税込)

Tomato slices

400 yen(税込)

Tosa whitebait topped cold tofu

¥ 420(税込)

Avocado pickled in soy sauce

460 yen(税込)

Soup stock egg

¥ 820(税込)

Shimanto Ao Sanori dashi rolled egg

850 yen(税込)

Jakoten

¥ 670(税込)

Garlic meat tempura

700 yen(税込)

Deep-fried tofu

550 yen(税込)

Steamed clams with sake/clams with garlic butter Various types

900 yen(税込)

(*The photo shows sake-steamed clams.)

fried potato salad

600 yen(税込)

Plump Ebimayo

800 yen(税込)

Plump shrimp mayonnaise with shaved cheese

850 yen(税込)

Shimanto chicken fried chicken

950 yen(税込)

Shimanto Chicken Nanban

980 yen(税込)

Thick fried horse mackerel and pickled pickled tartare

¥ 780(税込)

Fried domestic oysters

850 yen(税込)

Fried Whale Tatsuta

860 yen(税込)

Various types of fried moray eel/fried octopus

800 yen(税込)

(*The photo is of fried octopus.)

Fried Mexicali

¥ 650(税込)

Fried sunfish

¥ 780(税込)

Jakoten

-

Garlic meat tempura

800 yen(税込)

Shimanto Blue Sanori Tempura

¥ 750(税込)

Various types of radish tempura/corn tempura

600 yen(税込)

(*The photo shows dashi radish tempura.)

Tosamaki

1300 yen(税込)

Seafood roll

1280 yen(税込)

Grilled mackerel stick sushi

1100 yen(税込)

Nigiri omakase 6 pieces

990 yen(税込)

Hamachi flame-grilled sushi

950 yen(税込)

Grilled Tosa Wagyu Beef topped with sea urchin caviar 4 pieces

¥ 1820(税込)

Grilled Tosa Wagyu Beef with Salted Wasabi for Adults 4 Pieces

1450 yen(税込)

Bonito Yamakakedon

990 yen(税込)

Tosa whitebait bowl

¥ 780(税込)

Umajimura Yuzu egg fried rice

480 yen(税込)

Various types of clam miso soup/Shimanto Ao Sanori miso soup

350 yen(税込)

(*The photo shows clam miso soup.)

ice cream

360 yen(税込)

Tosa yuzu sorbet

400 yen(税込)

Custard brulee ice cream/homemade pudding variety

450 yen(税込)

*The photo is of custard brulee ice cream.